The Craft

Meet the Architects of Your Atmosphere

Where artistry meets service, and every pour tells a story.

A couple enjoying sunset drinks on a lakeside dock, capturing the peaceful moment that inspired SeaSide Sipper’s origin.

From Humble Beginnings

SeaSide Sipper began with a sun‑bleached bar towel, a shared love for golden hour, and two people who believed celebrations deserved more than the ordinary.

Andrea — the visionary with a gift for flawless hospitality — and Carlo — the culinary‑trained mixologist — spent their summers traveling along the coast, noticing the same thing everywhere they went: the best parties always had that unfussy, seaside joy — the kind of relaxed elegance that makes guests feel instantly at ease.

One evening by the water, Andrea asked, “Why can’t we bring the feeling of a beachside lounge to every celebration?” Carlo nodded and began sketching — a bar built on polished wood with nautical charm, and a menu with fresh, intentional ingredients.

A taste of vacation — wherever the party happens.

At SeaSide Sipper, we believe your beverage service should be as exceptional as the occasion itself. Our mission is rooted in the joy of a perfectly hosted party—where the drinks flow, the atmosphere is effortless, and every guest feels celebrated.

We don’t just pour drinks; we curate experiences. Driven by a passion for mixology and a dedication to seamless service, our mobile team brings expertly crafted cocktails and professional energy directly to you. From intimate weddings to grand corporate affairs, we handle the bar so you can focus on the celebration.

“We bring the bar. You make the memories.”

Meet the Heart Behind
the Experience

Elevated Service • Florida Flair

The Leadership Team

Andrea Bacelis, Founder and CEO of SeaSide Sipper mobile bartending service.

Andrea Bacelis

Founder / CEO

Andrea founded SeaSide Sipper to solve the biggest stress in event planning: the bar. She ensures our process is easy, responsive, and detail-oriented.

Andrea is the calm in the chaos for couples planning milestone celebrations.

Carlo Bacelis, SeaSide Sipper’s bartender and culinary-trained manager.

Carlo Bacelis

Bartender / Manager

A culinary artist from the Escoffier School of Culinary Arts, Carlo ensures the quality and execution of your menu are held to the highest culinary standards.

Carlo brings a grounded, welcoming presence to every event — the kind of bartender guests instantly trust and gravitate toward.

PamelaKay D. Griffin, SeaSide Sipper’s content editor and brand voice advisor.

PamelaKay D. Griffin

Content Editor / Advisor

The driving force behind our brand’s voice. PamelaKay ensures our content reflects our commitment to clarity, impact, and exceptional service.

PamelaKay brings heart to every word, ensuring our brand feels as welcoming and thoughtful as the service we deliver.